My research & development starts in my home kitchen and often inspires menu items for a client family or for retreat guests. What might have started as an entree dish can be modified into appetizer portions and passed at a cocktail party. Raw & cooking classes encourage the healthy tasty options for entertaining and everyday. All of the menu items shown were prepared and photographed by Chef Valerie Adair. Please click on any photo for a slideshow of the gallery. Vegan & Raw Gallery